Cook / Server / Dishwasher

Responsibilities: - Prepare and cook meals according to established recipes and menus - Ensure food is prepared in a timely manner and meets quality standards - Assist with menu planning and recipe development - Maintain a clean and organized work area - Follow proper food safety and sanitation guidelines - Assist with dishwashing and cleaning duties as needed Experience: - Previous experience in food service or culinary roles preferred - Knowledge of food preparation techniques and cooking methods - Familiarity with menu planning and dietary restrictions - Ability to work in a fast-paced environment while maintaining attention to detail - Strong communication skills and ability to work well in a team Skills: - Food service experience - Food preparation skills - Cooking skills - Meal preparation knowledge - Familiarity with dietary department operations - Ability to follow recipes and menu plans - Understanding of food safety guidelines - Experience working in a restaurant or catering setting This is an excellent opportunity for someone passionate about cooking and looking to gain experience in the culinary field.
We offer competitive pay rates and a supportive work environment.
If you have the skills and experience we are looking for, we would love to hear from you.
Apply today! Job Types: Full-time, Part-time Pay: $16.
00 - $19.
00 per hour Restaurant type: * Casual dining restaurant Work Location: In person